Sweet and Smokey Turkey Breast Cutlets

This will be recipe #2 for my Cravebox Pinterest Contest

 

 

I am adapting this recipe from the Sweet and Smokey Salmon with Orange salsa that McCormick has on their site.

 

In my version I am using:

Turkey Breast Cutlets

Tomato

Onion

Mandarin Oranges

McCormick Southwest Sweet and Smokey Seasoning

vegetable oil

 

 



First you want to get your turkey cutlets into a delicious marinade.

I am making just a couple pieces. I also don't usually measure my ingredients I like to "eyeball" them.

 

So, for the marinade I used about  3tbsp vegetable oil, 1/4 orange juice,

a pinch of garlic infused sea salt, orange bits,

 and McCormick Southwest Seasoning.



I placed 3 turkey cutlets, which by the way are just whole turkey breasts slided into 1/4 cuts, into the marinade then covered and refrigerated while I made the salsa.



 

 Simple Salsa.... diced onion and tomato with some more orange bits just rough chopped.

 

Toss into a small bowl with a tsp of the southwest seasoning.

Don't worry it's natural and salt free! 

 

I love my George Foreman Indoor Grill so that is what I am going to use for this recipe!

I just grilled up my Turkey cuts until they were done completely

and topped with the sweet and smoky salsa!

 

 Delicious!!!

 

 

 Enjoy!!!!